Organic Dried Fruit Compote
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 minutes
- Yield: 6-8 servings
Ingredients
- 2 cups water
- 3/4 cup organic dried black mission figs
- 3/4 cup organic dried calimyrna figs
- 3/4 cup organic dried cranberries
- 3/4 cup unsulphured organic dried apricots
- 1 cinnamon stick
- 1/2 tsp raw organic vanilla bean powder or extract
- 1 tangerine or mall orange, peeled and sliced
- 2 tbsp calamansi juice (or orange juice)
- 1/2 tbsp lemon juice
- A pinch of freshly grated nutmeg
Optional
Instructions
- Roughly chop the dried fruits into pieces the size of the cranberries OR you can leave the fruit whole.
- Add all of the ingredients into a medium pot and simmer for 20 minutes or until softened and liquid has reduced.*
Notes
You can also use the oven for this recipe:
Preheat oven to 350 F.
Bake, stirring occasionally, until fruits are softened, about 30 minutes.