Chai Spiced Hot Cocoa Mix In A Jar – DIY Vegan Holiday Gift
Chai Spiced Hot Cocoa Mix In A Jar – DIY Vegan Holiday Gift Recipe Type : Drinks Cuisine: Vegan Author: Jasmine Briones / Sweet Simple Vegan Prep time: 10 mins Total time: 10 mins Serves: 14-16
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 18-20
Ingredients
- 1 1/4 cup cacao powder
- 1/4-1/3 cup organic coconut sugar (depending on how sweet you want it)
- 3 tbsp cup dark chocolate chips or chunks
- 1/2 tsp cinnamon
- 1 tsp vanilla extract or seeds from 1 vanilla bean
- 1/4 tsp cardamom
- 1/4 tsp ginger
- Pinch of himalayan pink salt
- + Vegan marshmallows (optional)
Instructions
- Chop the dark chocolate into small chunks. Add to a blender all of the ingredients except the marshmallows and uniform.
- Transfer to an airtight container or gift it in a mason jar.
- To make: Add 2 to 3 Tbsp of the mix to 1 cup non-dairy milk. Heat in a pan until very hot but not boiling, whisking often. Top with vegan marshmallows.
Notes
I used a 16 oz jar, and had some leftover to fit in an 8 oz ja, so 24 oz total 🙂