25 Nov Black Rice Pilaf With Cranberries and Pecans + Veganish Book Review & Giveaway (CLOSED)
"Eat Smart, Get Healthy and Feel Beautiful
Inside & Out"
Today I am going to review for you another resource that I recommend as part of my How to Adopt A Plant-Based Diet and Succeed. What I have here today is Veganish: The Omnivores Guide To Plant-Based Cooking.
This book is definitely something I wish I had had while transitioning into a plant-based diet from a standard American diet. It covers literally every aspect of plant-based cooking, both nutritionally and culinarily. It basically helps you transition with no fears, worries or temptations. It covers any and every type of recipe you may be craving, and will help you prove to yourself, and the world, that living this lifestyle is not only easy, but it is enjoyable and such a beautiful way to live.
If you have ever dreamed of having a personal chef to provide you with not only a healthy diet, but one that is great tasting, this book will do just that. Veganish offers a holistic approach to food that will make you healthy AND satisfied. This book will be your go-to guide.

The very first question is, of course, why did you initially go vegan?

I have teamed up with vegan chef
It's finally time to roll out these healthy holiday desserts! I was trying to keep this recipe under wraps until mine and Yvonne's Sweet Eclectic Thanksgiving Collaboration was complete, and it was so hard to keep this to myself.
We created two dessert recipes for you all to try this year, each with a unique flare of its own. What we came up with was this Sweet Potato Chocolate Mousse Pecan Tart and a
The perfect Thanksgiving recipe for your menu this year, using a special, unlikely ingredient! Click
It's finally time to roll out these healthy holiday desserts! I was trying to keep this recipe under wraps until mine and


