Happy Friday! Chris and I are back with another video and blog post for our "What A Vegan Couple Eats In a Day" series. You can check out all of the recipes and video below, and please let us know what you think! :)
✳︎・Breakfast・✳︎
Oatmeal has been my GO TO breakfast the past couple of months, zucchini oatmeal specifically. You can't taste the zucchini + it adds some veggies and volume to the meal! I top mine off with whatever I have on hand + always a scoop of nut butter and man oh man it's the best. Writing this is making me want to get up and make some even though I just had lunch :P
Chris opted for a Tofu Scramble with veggies that we needed to use up in the fridge. He ate it as is, but you can definitely serve it with toast, in a tortilla, with hot sauce, etc.
Easy Zucchini & Quinoa Oats {gf}
This post is sponsored by Bob's Red Mill. We appreciate the love they put into their products, being sure they are certified gluten-free and vegan when possible! :)
Just when I thought there could be nothing better than our homemade bagels, this happened...Everything Pretzel Bagels. They are easy, oil-free and delicious! 
