Bowls, bowls, bowls, what a beautiful thing.
I truly believe my food taste better when it is presented in an aesthetically pleasing way. Bowls are a normal part of my weekly (even daily) routine, whether it be a sweet or savory combination, simply because they are SO EASY to put together. Honestly, you can even just take all of those leftovers in the fridge, or whatever you have on hand and want to dive into in your kitchen.
Voila, a munch worthy, and most importantly,
insta-worthy ;) meal. Ya'll love when I post bowls on my feed, so it was only fitting to finally share a full on recipe for a nutrient dense bowl on my blog.
The beautiful result of a combination of leftovers in the fridge. I don't know about you, but when we are able to put together not only a beautifully presented but also delicious and hearty meal solely from the leftovers we have in our refrigerator, I feel very accomplished ????
There's something about a good hearty buddha bowl that just brings a smile to my face--especially one filled with some of our favorite savory ingredients-- and I hope that this recipe will help do the same for you :)
