15 Nov Date-Sweetened Caramel Apples {oil- gluten- & refined sugar-free w/ raw option}
Posted at 14:13h
in Appetizers and Sides, Baked Goods & Desserts, Dessert, Gluten Free, Holiday, Oil Free, Raw Vegan, Thanksgiving, Vegan Parenting
2 Comments
Back at it again with another recipe, I have been on a roll lately and I am so pumped to be able to you all more healthy vegan recipes to try out, especially during this time of the year.
It's that time of year again for the classic caramel apple, so I decided it would be perfect create a healthy vegan version that is actually good for you. Seriously, you could eat this for breakfast and feel amazing!
A guilt-free way for you to enjoy a classic childhood favorite.
I encourage you to serve this with anything you would an average granola <3 My favorites are on my 
Moist, creamy, pumpkin-y AND still healthy AF ;)
Yuppp, another bread recipe for you guys because you seem to love baked goodies as much as I do ;) I decided to veganize AND health-ify a classic recipe I see every fall, and I am so so pleased with the outcome.
Not only is this bread moist, but it is perfectly sweet + creamy from the cream cheese! Adding cream cheese, nut butters, etc. is common practice for a lot of people when enjoying bread, so why not have the two already married into one? ❤️ 
An easy peasy spooky recipe to share with your family and friends this Halloween!
This recipe is perfect to make with kids as it requires only 4 ingredients and a little bit of creativity! Have fun with this, experiment with other ingredients, and make sure you tag me on 
An easy meal to spice things up in your kitchen that I am sure everyone in your family will love! If you don't have the ingredients for the sauce, you can use any sauce or recipe you would like to pour over the crispy tofu. just look at that as the main base for you to play around with, I promise it won't bite ;)
Ahhh, fall is finally here, and you know what that means...pumpkin spiced EVERYTHING.
It was inevitable that I share a recipe here, but I promise you this is a winner -- and of course sweet, simple and vegan ;) I decided I would play around with my