One thing that I dislike about the holidays is all the stress I come under when it comes down to the cooking. I always try to plan ahead but, well, things don't always go as planned. I decided that this year I would make simple, easy vegetable dishes that I could share with those of you in the same shoes.
Brussels sprouts always get a bad rep for being stinky and bitter, but that's because your mamas were cooking them wrong for you as a kid. This recipe will make you appreciate these little gems and hopefully share them with your family during the holidays.
St. Patrick's Day is just around the corner, so what better excuse to share with you all THE BEST creamy vegan Basil Alfredo Sauce that is both oil- & gluten-free. Dare I say best? After one bite you will know exactly why. And be warned, you won't be able to stop until it's all gone ????
A party dip to impress because it has such a unique and sophisticated flavor! Think curry + hummus, and you have yourself this dip!
Now watch me dip, dip! Watch me nom nom :P
