Our 100% Vegan Thanksgiving Feast!
This year I was lucky enough to have
my boyfriend Chris by my side, not only to join me in the kitchen, but to also help me stay grounded and grateful this holiday season. He always brings such positive energy into our time spent together, and somehow is always able to create a stress-free environment, which is exactly what I needed preparing for this day. We spent pretty much all of Wednesday and Thursday prepping what you see below, and what a whirlwind it was! In a good way, of course ;)
Chris and I vlogged our two days together as well, check out the video below!
[embed]https://youtu.be/ue_G6qSdVko[/embed]
Below I have share
all of the recipes* for you to enjoy not only on Thanksgiving, but with your loved ones year round. Remember to celebrate what IS, and not to focus on what IS NOT. Love yourself and choose health, always <3
What is Thanksgiving without pumpkin pie?
To me, this is a main component of the holiday, and growing up it was honestly all that I looked forward to. Well, if you know me, then you know that I love to vegan-ize and health-ify my childhood favorites, so that is exactly what I did. I am here today to share with you one of my best recipes to date, a Date-Sweetened Pumpkin Pie that is oil, gluten AND refined sugar free...can I get a what what!!
NO WAY??...YES WAY, this happened and you must recreate it, ASAP. Bagels are a girl's best friend right? Well, at least this girl's ????
As some of you may see from my 
Back at it again with another recipe, I have been on a roll lately and I am so pumped to be able to you all more healthy vegan recipes to try out, especially during this time of the year.
It's that time of year again for the classic caramel apple, so I decided it would be perfect create a healthy vegan version that is actually good for you. Seriously, you could eat this for breakfast and feel amazing! 
YESSSSS BABY YES.
This is one of those YOU HAVE TO TRY THIS type recipes. It is perfect for parties, holidays, wild Friday nights in...anytime you can make an excuse to make it, it's perfect for.
By the way, I should add that I served this to a whole crowd of non vegans and it was devoured within 20 minutes ;) I am not sure what sparked my want of a spinach artichoke dip, but I am so glad that it happened because this was OUT OF THIS WORLD. 
We have gotten through the appetizers and entrees of my 2015 